Natural Gulkand

Vibent Delights Natural Gulkand is a traditional rose preserve made with fragrant Chaitri rose petals and Dhaga Mishri, slowly matured in natural sunlight.

Raw honey adds rounded richness, while cardamom and fennel create a delicate aromatic finish. Prepared in small batches and given the time it deserves, every spoonful offers a luscious texture and a beautifully deep floral flavour.

No rushing. No shortcuts. Just roses, sunlight and patience.

• Made with fragrant Chaitri rose petals
• Prepared with Dhaga Mishri
• Slowly matured in natural sunlight
• Enriched with raw honey
• Delicately flavoured with cardamom and fennel
• Prepared in small batches
• No added preservatives
• No artificial colours or flavours

Powdered Dhaga Mishri (58.96%), Chaitri Rose Petals (33.69%), Raw Honey (6.73%), Fennel Seed Powder (0.33%) and Cardamom Powder (0.26%).

Deeply floral and gently sweet, with the warm aroma of cardamom and a soft fennel finish. Its rich, spoonable texture carries the natural character of real rose petals.

Enjoy a small spoonful directly, blend it into chilled milk, add it to paan, or use it as a flavourful addition to falooda, yogurt, toast and desserts.

Store in a cool, dry place away from direct sunlight. Keep the lid tightly closed after opening and always use a clean, dry spoon. Follow the best-before and storage information printed on the jar.

Gulkand is a traditional sweet rose preserve made with Dhaga Mishri and honey; it is not sugar-free. Natural variations in colour, texture and floral intensity may occur between batches because real rose petals are used.